From Brazil with Love: Brigadeiro Recipe Revealed

Image of a bowl of Brigadeiro

From Brazil with Love: Brigadeiro Recipe Revealed

Brigadeiro is a beloved Brazilian dessert known for its exquisite combination of chocolatey richness and creamy texture. This delightful sweet treat is a staple at celebrations and gatherings across Brazil. The name “brigadeiro” is derived from the Brazilian Portuguese word for “brigadier,” and this confection was named after Brigadeiro Eduardo Gomes, a prominent figure in Brazilian politics. Originally created in the mid-20th century, brigadeiro quickly became an iconic part of Brazilian culture. It’s no wonder that this easy-to-make yet decadent treat has won the hearts of many around the world.

CountryBrazil
Degree of DifficultyEasy
Type of FoodDessert
Cooking Time20-30 minutes
Preparation Time10 minutes
Total Time30-40 minutes
Serving Size20 brigadeiros

Ingredients:

  • 2 (14 ounces) cans of sweetened condensed milk
  • 4 tablespoons of cocoa powder
  • 2 tablespoons of unsalted butter
  • Chocolate sprinkles for coating

Instructions:

  1. In a non-stick pan, combine the sweetened condensed milk, cocoa powder, and butter.
  2. Cook the mixture over low to medium heat, stirring constantly. The mixture will thicken and pull away from the sides of the pan. This should take about 10-15 minutes.
  3. Once the mixture reaches a fudge-like consistency, remove it from the heat and let it cool for a few minutes.
  4. Grease your hands with butter to prevent sticking and shape the mixture into small, bite-sized balls.
  5. Roll the brigadeiros in chocolate sprinkles, coating them evenly.
  6. Place the brigadeiros in small paper cups for an authentic touch or on a parchment paper-lined tray.
  7. Let them cool completely before serving.

Nutritional Information: (Approximately per brigadeiro)

Calories80 kcal
Fat3g
Protein1g
Carbohydrates13g

Optional Additions or Substitutions:

  • You can add a pinch of sea salt to enhance the flavor.
  • Substitute cocoa powder with chocolate chips for a twist on the classic recipe.

Tips or Variations:

  • If the mixture becomes too sticky to handle, you can refrigerate it briefly to firm it up.
  • For a more intense chocolate flavor, use high-quality cocoa powder.

Other Countries Where They Also Make This Recipe:

  • While brigadeiro is a Brazilian classic, similar confections are made in many countries. These sweets are known by various names, such as truffles, bonbons, or fudge.

Allergen Checklist:

  • Contains dairy (sweetened condensed milk) and may contain nuts or other allergens depending on the specific recipe.
  • Brigadeiro typically contains dairy and is not suitable for vegans. However, you can explore vegan alternatives using coconut milk or condensed milk substitutes for a dairy-free version.

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